
A delicious mouthwatering red velvet cake layered with buttercream icing made into a candle. Top notes of dark chocolate, strawberry syrup, and red currant; followed by middle notes of cocoa powder, buttermilk, and sugar cane; while sitting on base notes of creamy sandalwood, Tonka bean, and vanilla extract.
Burn time: 80 to 200 hours
***THIS IS NOT EDIBLE
CANDLE CARE: